Mini Tartine - homemade focaccia bread, organic veggies
Le "CROQUE MONSIEUR"
Mini Tartine - grilled milk bread, bechamel, french ham, Comte cheese
Le SAUMON
Mini Tartine - homemade focaccia bread, G&D smoked salmon*, organic passion fruit guacamole, radish, caviar chum salmon Ikura
Le CRABE
Blini - tarama, local king crab meat
Board - cured meat, french cheese platter
Chips - black truffle chips
WHITE
Mon Chardonnay (2016)
Bernard Magrez Vignobles - Vin de Pays d’OC
Le Bordeaux de Bernard Magrez (2013)
Bernard Magrez Vignobles - Bordeaux
ROSÉ
Bleu de Mer Rose (2016)
Bernard Magrez Vignobles - Vin de Pays d’OC
RED
Château Lussan (2017)
Château Lussan - Bordeaux
Histoire de Jean (2016)
Clos d’Isidore - Languedoc
WINES OF THE DAY ask your Wine Steward
Le JUS - Alain Milliat - 200ml
(Black Crimea Tomato Juice, White Peach Nectar, Strawberry Nectar, Apricot Nectar and Mango Nectar)
Bread, avocado
Homemade focaccia, veggies
Homemade focaccia, goat cheese, prosciutto, local honey
Homemade focaccia, G&D smoked salmon*, guacamole, radish, Ikura Caviar
Grilled milk bread, bechamel, French ham, Comté cheese
Grilled milk bread, bechamel, French ham, Comté cheese, egg
Grilled milk bread, French ham, Comté cheese, bechamel, quail egg, summer truffle
Brioche bun, locally farm raised duck, caramelized onions, tomato, salad, truffle chips
+ seared foie gras
Pasta, French ham, summer truffle, Comté cheese
3 soft boiled eggs, served with bread, Bordier butter
3 soft boiled eggs, served with bread, Bordier butter, Baerii sturgeon Caviar
Cured meat platter
Our selection of 7 French cheeses
G&D smoked salmon* platter
Cured meat, French cheese platter
SOUP (La Soupe)
Homemade soup du jour
SALADS (Les Salades)
La SALADE VERTE
Green salad
La SALADE SIGNATURE
Green salad, tomato, avocado, quail eggs, G&D smoked salmon*, Ikura Caviar
La SALADE POULET
Green salad, chicken, confit lemon, corn, local honey, fresh mint
Green salad, Ahi Tuna, beet, olives, olive oil

Green salad, Tomato, corn, radish, cucumber, beet, mushroom, olive, avocado, raspberry, apple, caramelized onions

French ham, prosciutto, chicken, tuna, mozzarella, goat cheese, quail egg

Olive oil, balsamic vinaigrette, mustard vinaigrette, berry coulis, local honey

Ikura Caviar, sesame, pine nuts

CREPES (Les Galettes au SARRAZIN)
Buckwheat galette, French ham, Comté cheese, egg
Buckwheat galette, French ham, Comté cheese, egg, mushrooms
Buckwheat galette, 3 French cheeses
Buckwheat galette, G&D smoked salmon*, crème fraiche, lemon, dill
Buckwheat galette, goat cheese, zucchini, tomato, local honey
DESSERTS (Les Desserts) - Homemade
Valhrona chocolate Mi-cuit (Waiting Time 15 minutes)
Fruit salad with "Mariage Frères" tea syrup
Crème brulée
*Gerard & Dominique
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.