Coeur de Cru, Riesling - Alsace
Tasting Notes: Dry, gently fruity, it offers delicate floral and mineral aromas. Pale yellow color, the nose develops mineral aromas, the palate is deep in structure with high acidity.
Pairing: poultry, traditional Alsatian dishes (choucroute), fish and seafood
Grape varieties planted: Riesling
Soils: Clay, schist